BSc Foods and Nutrition HPP as per NEP 2020
| Program: | BSc Foods and Nutrition HPP as per NEP 2020 |
| Details: | |
| Program level: | Under Graduate |
| Program mode: | Regular |
| Subjects offered: | - |
| Eligibility criteria: | |
| Intake capacity: | - |
| Duration of Program: | 4 |
| Mode of Admission: | Online Admission through MSUB Portal on merit basis. |
| Opening Dates for online application: | 15 March 2025 |
| Closing Dates for online application: | 21 Apr 2025 |
| Contact Person Info: | |
| Application Link | Click here to Apply |
| Prospectus: | download
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