B. Sc. (F.C.Sc.) (Honours) Food Science and Quality Control (NEP) is a Grant-In-Aid program offered by the Department of Food and Nutrition

The following shall be considered eligible for admission to the 4 years B.Sc. (F.C.Sc.) (Honours) Grant-in-Aid programmes in Food Science and Quality Control (NEP):

o    A candidate who has successfully passed the Higher Secondary Certificate Examination (H.S.C./10+2) or an equivalent examination from a recognized board, with English as one of the subjects.
                                                                                                    OR
o    A candidate who has successfully passed S.S.C. along with a minimum two-year diploma programme, with English as one of the subjects.
o    The programmes are open to both male and female candidates fulfilling the prescribed educational qualifications.
o    Admission shall be granted on the basis of merit, as per University and Government norms.