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The Maharaja Sayajirao University of Baroda
Department of Foods and Nutrition
Department of Foods and Nutrition
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Programs
Bachelor of Science
Bachelor of Science (HPP)
BSc Foods and Nutrition HPP as per NEP 2020
BSc Foods and Nutrition Regular as per NEP 2020
Master of Science
Ph.D.
Post Graduate Diploma (HPP)
Syllabus
Bachelor of Science
Bachelor of Science (HPP)
BSc Foods and Nutrition HPP as per NEP 2020
BSc Foods and Nutrition Regular as per NEP 2020
Master of Science
Ph.D.
Post Graduate Diploma (HPP)
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Syllabus
Programs
Master of Science in Family and Community Sciences in Foods and Nutrition - Public Health Nutrition
Master of Science in Family and Community Sciences in Foods and Nutrition - Public Health Nutrition
